My crockpot scalloped potatoes recipe is one of my favorite easy side dishes for any occasion, including everything from holidays to weeknight dinners. My family loves serving it with hearty meat dishes like ham or turkey. Best of all, this recipe only requires 20 minutes of active prep time before the crockpot takes over and handles the rest!
My horseradish sauce recipe is sure to elevate any steak dinner. This one requires only 6 ingredients and is so easy to make. Best of all, it will last for up to 2 weeks in the refrigerator, making it a great sauce to prepare in advance and enjoy later!
My boneless leg of lamb recipe requires only 15 minutes of preparation before it moves to the oven to roast and tenderize. I love serving it for special occasions like birthdays, Easter, and Christmas! My family enjoys this dish served with veggies, biscuits, and simple casserole recipes.
My recipe for Instant Pot scalloped potatoes and ham is cheesy, savory, and the perfect way to use leftover ham.
My roasted carrots and asparagus are an easy recipe made with just a few ingredients. They’re sweetened with honey for a delicious sweet take perfect for a weeknight meal, but still special enough for the holidays!
My peanut butter pie with Cool Whip is creamy, easy, and chocolatey. It’s made with an Oreo crust for the perfect peanut butter chocolate combo, and can easily be made ahead of time!
My ham and egg casserole is a hearty and satisfying breakfast dish that comes together with simple ingredients. I love serving it with hash browns, bacon, or a side of pancakes to make the meal complete. Best of all, it takes only 10 minutes to prepare before popping it into the oven!
My cream cheese frosting without butter is creamy, sweet, and delicious! It’s easy to make and tastes incredible.
My boneless prime rib recipe tastes fancy but comes together with a process that’s actually quite easy. A simple dry rub and garlic herb butter make it so flavorful and tender. I love serving it with simple side dishes like roasted vegetables, mac and cheese, and mashed potatoes!
My banana pudding with sour cream is an easy layered dessert filled with creamy layers. It uses Nilla wafers for an added crunch!
My 7 layer bars are made with a graham cracker crust, chocolate chips, butterscotch morsels, then topped off with coconut flakes and sweet condensed milk. They require minimal preparation and are so easy to make. Enjoy them on their own, serve them with a mug of hot cocoa, or dunk them in a sweet Cool Whip dip!
My ham shank is a satisfying meal that turns out moist and tender when baked in the oven, and the sweet mustard glaze gives it a rich, caramelized flavor. I love serving my easy recipe for Christmas, Easter, and other special occasions. It pairs wonderfully with simple veggie dishes and ham gravy!
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