Tater Tot Casserole Without Meat
My easy tater tot casserole without meat is filled with eggs, veggies, and cheese to make a savory and filling breakfast. It uses frozen tater tots for ease!
My easy tater tot casserole without meat is filled with eggs, veggies, and cheese to make a savory and filling breakfast. It uses frozen tater tots for ease!
My easy pineapple upside down cake with crushed pineapple uses boxed cake mix for a simple dessert filled with pineapple flavor. The crushed pineapples give the cake so much more flavor than the pineapple rings!
My lime jello salad with cottage cheese is a retro recipe made with lime jello, cottage cheese, pineapple, and pecans. It’s sweet, delicious, and one still meant for the Thanksgiving table!
My Oreo fluff recipe makes a rich, creamy dip with Oreo cookie pieces infused into every bite! Made with 4 ingredients and just 5 minutes of prep time before chilling, it is so simple to make. My family loves scooping up this sweet dip with graham crackers, fresh strawberries, and of course, Oreo cookies!
Combine mashed potatoes with twice baked potatoes to make my twice baked mashed potatoes casserole filled with bacon and flavor!
Learning how to cook a ham steak is easy! My ham steak recipe features a sweet and savory glaze that caramelizes beautifully as the steak is fried on the stove top.
My smothered green beans are loaded with savory flavor and have a satisfying, tender-crisp texture. These can be served as a side dish but are hearty enough to be enjoyed on their own too!
My boneless turkey breast is made with a simple seasoning blend and turns out so tender and flavorful. It’s the perfect recipe for meal prep, sandwiches, and of course, Thanksgiving!
My 3 ingredient pie crust is made with super simple ingredients and uses a food processor that makes putting it together even more simpler. It works well on all sorts of pies including savory and sweet!
Funfetti dip takes only 10 minutes to prepare and is a fun treat that the kids are sure to enjoy! My simple recipe is made with 5 ingredients and can easily be personalized to change up the flavor or texture. I love serving it with crackers, fruit, or wafers for dipping!
My roasted baby carrots are the perfect side dish and are so easy to prepare with a simple seasoning blend of pantry staples. My recipe is kid-friendly and takes only 10 minutes to prepare before popping it in the oven!
Seasoned with a homemade spice blend of ground coffee, chili powder, garlic, and onion, my recipe for tri tip in the oven is easy to make and loaded with savory flavor. I love serving it with simple side dishes or using it to make tri tip sandwiches!
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