Side Dishes

If you want a delicious list of side dishes for dinner, you’re in the right place.

These side dishes are easy and classic – and includes some vegetable recipes that will become your favorite.

Here are the most popular side dishes on the site: Sweet Potato Casserole with Canned Yams, Mashed Potatoes Without Milk, Green Bean Casserole with Cream Cheese, Broccoli Casserole, Cornbread Stuffing, and this super easy Corn Casserole.

Close up with pea salad with eggs laying on top with a spoon about to scoop out a bunch.

Pea Salad With Eggs

My pea salad with eggs is made with just a handful of ingredients including bacon and cheese along with a creamy dressing. It’s the perfect upgrade to a classic!

A wooden spoon scooping a serving of scalloped potatoes out of the crockpot insert.

Crockpot Scalloped Potatoes

My crockpot scalloped potatoes recipe is one of my favorite easy side dishes for any occasion, including everything from holidays to weeknight dinners. My family loves serving it with hearty meat dishes like ham or turkey. Best of all, this recipe only requires 20 minutes of active prep time before the crockpot takes over and handles the rest!

Close up of the full soda bread for St. Patrick's Day.

Irish Soda Bread Without Buttermilk

My Irish soda bread without buttermilk is a hearty homemade bread that’s made with just 9 ingredients, no yeast, and is done from start to finish in just an hour!

Sliced garlic cheese bread on a plate

Garlic Cheese Bread

Easy garlic cheese bread made with a fresh loaf of French bread, oil, herbs, and cheese. It’s fluffy, crispy, flavorful and perfect with pasta!

Overhead view of tater tot casserole with green beans with a serving spoon inside and a scoop missing.

Tater Tot Casserole with Green Beans

My tater tot casserole with green beans is made with frozen tater tots and frozen green beans for an easy dinner filled with savory flavor! I also use cream of mushroom for added flavor and ease.

baked jalapeno poppers with bacon

Jalapeno Poppers in the Oven

My jalapeno poppers in the oven are crispy, savory, and loaded with cheese and bacon. I use an easy trick to make sure they’re not greasy too!

Roasting carrots and asparagus in a baking dish with a wooden spoon about to scoop some out.

Roasted Carrots and Asparagus

My roasted carrots and asparagus are an easy recipe made with just a few ingredients. They’re sweetened with honey for a delicious sweet take perfect for a weeknight meal, but still special enough for the holidays!

ready to serve green bean casserole

Green Bean Casserole Without Mushroom Soup

My green bean casserole without mushroom soup includes a from-scratch creamy sauce topped with crispy fried onions. I’m proud to serve it every year on my Thanksgiving table!

Dutch oven mac and cheese in a dutch oven pot being scooped up by a serving spoon so you can see the cheesiness and bacon.

Dutch Oven Mac and Cheese

My Dutch oven mac and cheese is made all in one pot and is filled with cheesiness and bacon. It’s savory, filling, and oh so good for weeknight dinners and even on the holiday table!

Finished brussels sprouts recipe on a white dinner plate. A small bowl of honey is beside the plate along with a pair of salt and pepper shakers.

Caramelized Brussels Sprouts

My caramelized brussels sprouts turn out perfectly crispy and tender when roasted in the oven, and they can be made with just a handful of simple ingredients. Best of all, my whole recipe comes together in just over 30 minutes! I love serving this dish for Thanksgiving dinner with hearty entrees or other classic side dishes.

Lime jello salad with cottage cheese on a serving plate with a few pieces missing.

Lime Jello Salad with Cottage Cheese

My lime jello salad with cottage cheese is a retro recipe made with lime jello, cottage cheese, pineapple, and pecans. It’s sweet, delicious, and one still meant for the Thanksgiving table!

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