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Orange Creamsicle Salad

This orange dreamsicle salad is a sticky sweet treat that tastes just like summertime! It’s a quick, simple mandarin orange salad with Cool Whip and vanilla pudding – perfect for picnics and barbecues! 

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Clear glass bowl with Orange Dreamsicle Salad inside.

Jello salad was invented in the early 1900s by a Mrs. John E. Cooke in a Better Homes and Gardens contest. Her “Perfection Salad” was closer to a traditional salad than the dessert we’re familiar with today. Full of vegetables and flavored with vinegar and lemon juice, it was a chilled yet savory dish that started a nationwide trend.

Our orange dreamsicle salad shows just how much that trend has evolved! It’s a mandarin orange salad with marshmallows, whipped cream, and vanilla pudding stirred in, for a fluffy fruit salad that’s easy and family friendly. It tastes just like a creamsicle you’d get from an ice cream truck on hazy, lazy summer days. 

Overhead view of a blue bowl full of Orange Dreamsicle Salad.

Orange creamsicle salad needs at least 3 hours to chill, so be sure to give yourself plenty of time. Better yet, make it the night before! 

Those seeking something a little less sweet (don’t worry, I get it!) might want to try my strawberry, cranberry, or lime Jello salads. They’re richer and have pockets of extra flavor for a truly unique experience (spoiler: the secret ingredient is cottage cheese!). 

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Orange Jello Salad Ingredients

  • Orange Jell-O – or other gelatin brand
  • Water – boiling and cold
  • Vanilla pudding mix
  • Canned mandarin oranges
  • Cool whip
  • Mini marshmallows

How to Make Orange Dreamsicle Salad

A full printable version of this recipe with ingredient measurements is available at the bottom of this post.

Overhead view of the ingredients required to make an Orange Dreamsicle Salad.

STEP ONE: Use a very large bowl – with plenty of room to mix all of the orange dreamsicle salad ingredients together – to prepare the Jello. Add the powdered mix and pour in the boiling water, stirring until the crystals dissolve.

Overhead view of Jello powder mixed with boiling water in a clear bowl with a spoon to stir.

STEP TWO: Pour the cold water and mandarin oranges into the bowl with the Jello, then follow with the vanilla pudding mix. Stir everything together until combined. Let cool to room temperature before proceeding with the next step – cover and refrigerate if you want to accelerate the process.

Overhead view of liquid Jello mix with mandarin oranges in a clear bowl with a spoon.

STEP THREE: Gently fold the Cool Whip into the mixture. Add the mini marshmallows and fold until incorporated throughout.

Overhead view of cool whip on top of Jello & Mandarin orange mix in a clear bowl with a spoon.

STEP FOUR: Cover and refrigerate for 3 to 4 hours before serving.

Small marshmallows on top of Orange Dreamsicle Salad in a clear bowl with a spoon.
Close up view of orange dreamsicle salad in a blue bowl with a spoon.
Spoonful of orange dreamsicle salad. Small clear bowl of salad and larger blue bowl of salad in background.

Orange Creamsicle Salad Variations

  • Don’t like marshmallows? Don’t use them! This mandarin orange salad with Cool Whip and vanilla pudding will be perfectly silky and sweet without it.
  • Cream cheese can be mixed in with the Cool Whip if you want to add a slightly tangy, less sweet flavor. It also makes the dessert creamier!
  • The best whipped cream to use is Cool Whip. Aerosol and homemade whipped creams generally aren’t thick enough to help this fruit salad firm up. 
  • Don’t skip draining the oranges! Your orange creamsicle salad will be way too runny. 
  • It’s easy to make Jello salad with any combination of Jello flavors and fruits! Strawberry, cherry, and peach are a handful more of my personal favorites. And they all taste great with vanilla and cream, too!

How to store Orange Fluff Salad

Store any extra orange fluff in the refrigerator tightly covered in plastic wrap or in an airtight container for up to 4 days.

If it sits too long in the fridge, it can turn runny or start to separate.

Can You Freeze Dreamsicle Salad?

It’s possible to freeze, but note that some of the ingredients will have a change in texture once the dessert has been thawed – namely the marshmallows. If that’s not of concern, then go ahead and freeze for up to 3 months.

You could also wait to add the marshmallows until after freezing and thawing if desired. 

Other Dessert Recipes You’ll Love:

Orange Fluff Salad with Instant Pudding FAQs

What is the Difference Between Orange Dreamsicle and Orange Creamsicle?

As far as this dreamsicle salad goes, they may as well be one and the same – but there actually is a difference! 
The original Orange Dreamsicle has a frozen milk center, whereas Orange Creamsicle has a classic ice cream center. As a result, a Dreamsicle is closer to sherbet than ice cream.

Can You Make Orange Dreamsicle Salad With Fresh Oranges?

You can, but the overall texture will change. Fresh oranges are more solid and fibrous than mandarins, which are relatively small and soft. As a result, the smooth consistency would be interrupted by the chewier fresh oranges. 
Additionally, the pre-packaged mandarins have the closest flavor to the creamsicle fluff taste we’re trying to recreate! But certainly try it if you’d like and let us know how it goes!

Clear glass bowl with Orange Dreamsicle Salad inside.

Orange Fluff Salad with Instant Pudding (Orange Dreamsicle Salad)

Samantha Erb
Orange Dreamsicle Salad has a nostalgic flavor that everyone will love. Cool off all summer with this fluffy marshmallow and orange dessert!
4.60 from 5 votes
Prep Time 15 minutes
Chill Time 4 hours
Total Time 4 hours 15 minutes
Course Desserts
Cuisine American
Servings 4 Servings
Calories 459 kcal


  • 1 3 oz. packet orange jello
  • 1 cup boiling water
  • ½ cup cold water
  • 1 3.4 oz. packet vanilla pudding mix
  • 1 can of mandarin oranges drained
  • 8 oz. cool whip
  • 3 cups mini marshmallows


  • Stir together the jello and boiling water in a large bowl until the crystals dissolve
  • Add the cold water, vanilla pudding mix, and mandarin oranges and mix will
  • Allow to cool completely to room temperature before folding in the cool whip followed by the mini marshmallows
  • Chill in fridge for 3-4 hours before serving


Be sure to give yourself plenty of time to allow this to chill before serving. Better yet, make it the night before!


Serving: 1gCalories: 459kcalCarbohydrates: 83gProtein: 2gFat: 15gSaturated Fat: 13gPolyunsaturated Fat: 1gSodium: 517mgFiber: 1gSugar: 72g
Tried this recipe?Let us know how it was!


About Samantha

I’ve always had a love of cooking and creating new recipes, so it only made sense to create a food blog so I could share those recipes with you. This site is designed to provide easy and flavorful recipes with as little ingredients as possible. That means you still get great flavor combinations without all that extra time and effort. Read more...

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