Easy pulled pork nachos on a baking sheet.

Easy Pulled Pork Nachos

My pulled pork nachos are a crowd pleaser, perfect for any game-day gathering or party. My recipe is one of my favorite ways to put leftover pulled pork to use, and it can easily be customized to include everyone’s favorite toppings. Best of all, it only takes 20 minutes to prepare!

Completed roast beef sliders. One has been cut out of the pan and placed on top of the rest of the sliders in the baking pan.

Roast Beef Sliders

My roast beef sliders take only 30 minutes total to prepare! Made with sweet Hawaiian bread, roast beef, and cheese, each bite is loaded with rich flavor. My sliders are perfect as an appetizer and also pair so well with simple side dishes like mac and cheese, baked beans, and onion rings.

Sliced prime rib on a wooden cutting board.

Boneless Prime Rib Recipe

My boneless prime rib recipe tastes fancy but comes together with a process that’s actually quite easy. A simple dry rub and garlic herb butter make it so flavorful and tender. I love serving it with simple side dishes like roasted vegetables, mac and cheese, and mashed potatoes!

Ham shank drippings being poured over the top of the ham.

Ham Shank

My ham shank is a satisfying meal that turns out moist and tender when baked in the oven, and the sweet mustard glaze gives it a rich, caramelized flavor. I love serving my easy recipe for Christmas, Easter, and other special occasions. It pairs wonderfully with simple veggie dishes and ham gravy!

A stack of 3 turkey sliders on a white dinner plate.

Turkey Sliders

My turkey sliders are so satisfying and flavorful, and they are easy to prepare and pop into the oven! The Hawaiian rolls are extra tender, and every bite is deliciously cheesy. I love serving them with crunchy side dishes like Caesar salad, coleslaw, or sweet potato fries.

Finished taco tater tot casserole in a white baking dish with lettuce, sliced black olives, and diced tomatoes on top.

Taco Tater Tot Casserole

My taco tater tot casserole is a satisfying dish that’s perfect for any occasion, from simple weeknight dinners to game days and parties! It’s an easy recipe to prepare in advance and enjoy later. Best of all, it can easily be personalized with different ingredients and takes only 15 minutes to prepare and assemble before popping into the oven.

Creamy crockpot mac and cheese.

Velveeta Mac and Cheese

My Velveeta mac and cheese is made all in the crock pot to create a rich and creamy dinner. You don’t even need to pre-boil the noodles!

Two racks of finished beef ribs on a wooden cutting board.

Beef Ribs in the Oven

Making beef ribs in the oven has never been easier! My recipe is simple to prepare and pop in the oven, with no more hands-on work required until the BBQ sauce is added. My family loves these ribs with corn, macaroni salad, and other classic sides!

Dutch oven mac and cheese in a dutch oven pot being scooped up by a serving spoon so you can see the cheesiness and bacon.

Dutch Oven Mac and Cheese

My Dutch oven mac and cheese is made all in one pot and is filled with cheesiness and bacon. It’s savory, filling, and oh so good for weeknight dinners and even on the holiday table!

Tater tot casserole with no meat overhead in a casserole dish.

Tater Tot Casserole Without Meat

My easy tater tot casserole without meat is filled with eggs, veggies, and cheese to make a savory and filling breakfast. It uses frozen tater tots for ease!

A serving spoon is scooping out a helping of casserole.

Turkey Stuffing Casserole

My turkey stuffing casserole is the perfect dish to prepare in advance and can be frozen before or after baking. Best of all, it’s a great way to put holiday leftovers to use without any waste! I love serving this recipe with a side of veggies or homemade biscuits.

Completed spiral ham on a white serving platter, garnished with a mix of greens.

Spiral Ham in the Crock Pot

Spiral ham in the crock pot is simple, flavorful, and the perfect recipe to save oven space during the holidays! My homemade glaze ties the whole recipe together and gives it such a rich and satisfying taste. I love serving this slow cooker spiral ham with easy holiday side dishes like cornbread stuffing, maple glazed carrots, mac and cheese, and mashed potatoes.

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