Ham and Cheese Roll Ups
Looking for a new and improved appetizer idea? My ham and cheese roll-ups are just as easy to prepare as they are tasty to eat.
Ingredients
- 8 oz cream cheese softened
- 1 teaspoon dry ranch seasoning
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 6 slices deli-style ham
Instructions
- Add the cream cheese and ranch seasoning to a bowl, and stir until combined.
- Add the cheddar cheese and stir together.
- Lay out the tortillas, and add ¼ of the mixture to each, then gently spread it to the edges.
- Cut the ham into small pieces, and layer ¼ of it on each tortilla.
- Starting at one end, roll each tortilla until you get to the other end.
- Refrigerate for 1 hour or when ready for use.
- Cut the ends off of each tortilla roll, then cut into 1-inch pieces. Arrange flat on a plate or tray for serving.
Nutrition
Serving: 1Calories: 308kcalCarbohydrates: 16gProtein: 18gFat: 19gSaturated Fat: 9gPolyunsaturated Fat: 7gCholesterol: 75mgSodium: 830mgFiber: 1gSugar: 2g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
Tried this recipe?Let us know how it was!