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–+ servings
dipping a strawberry into cream cheese fruit dip recipe.

Easy Cream Cheese Fruit Dip

Samantha Erb
A sweet way to enjoy fruit with this easy cream cheese fruit dip perfect for strawberries, grapes, and even graham crackers!
4.50 from 2 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Sauces & Dips
Cuisine American
Servings 8 servings
Calories 135 kcal

Ingredients

  • 8 oz cream cheese softened to room temperature
  • ½ cup plain Greek yogurt room temperature
  • ½ cup powdered sugar
  • ½ teaspoon vanilla extract

Instructions
 

  • In a large bowl, mix together the cream cheese and Greek yogurt until smooth.
  • Stir in the powdered sugar, followed by the vanilla extract, until fully combined.
  • Serve immediately or chill in the fridge until ready to serve with fruit.

Notes

Can be made ahead by mixing all ingredients together and storing in an airtight container in the fridge.
Serve with strawberries, grapes, pretzels, vanilla wafers, and graham crackers.

Nutrition

Serving: 8Calories: 135kcalCarbohydrates: 9gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 3gCholesterol: 29mgSodium: 94mgSugar: 8g

This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.

Tried this recipe?Let us know how it was!