Easy Air Fryer Wontons
Air fryer wontons have a crispy exterior and savory cream cheese filling, making them a delicious appetizer or snack. Serve with sweet chili sauce for dipping!
Servings: 15 servings
Calories: 82kcal
Ingredients
- 8 ounces cream cheese room temperature
- 1 green onion thinly sliced
- 1 tablespoon powdered sugar
- ½ teaspoon toasted sesame oil
- ½ teaspoon garlic powder
- ¼ teaspoon kosher salt
- 15 wonton wrappers
- Sweet chili sauce for serving
Instructions
- 1. In a mixing bowl, mix together the cream cheese, green onion, sugar, garlic powder, salt, and sesame oil.
- 2. Spoon 1 tablespoon of the filling in the middle of a wonton wrapper. Use your finger to dab a bit of water on the outer edges of the wrapper and fold two opposite corners together.
- 3. Fold the other two ends to create a small parcel, pinching the edges together to seal the wonton tightly.
- 4. Repeat with the remaining filling and wrappers.
- 5. Working in batches, place wontons in a single layer in the air fryer basket, leaving a little space between them. Spray them with a generous amount of cooking oil spray.
- 6. Air fry for 8-12 minutes until golden brown and crisp to your liking, flipping the wontons over halfway through the cooking time and spritzing the bottoms lightly with more oil.
- 7. Repeat with remaining wontons, then serve with your favorite sauce.
Nutrition
Serving: 1 | Calories: 82kcal | Carbohydrates: 7g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 16mg | Sodium: 115mg | Sugar: 2g