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Stacked air fryer Uncrustables on top of each other with the top one split in half.

Easy Air Fryer Uncrustable

Samantha Erb
An easy way to make an air fryer Uncrustable with a golden brown crust and warm inside. It's like a gourmet PB&J the simple way!
5 from 1 vote
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Cook Time 8 minutes
Total Time 8 minutes
Course Air Fryer Recipes
Cuisine American
Servings 4
Calories 316 kcal

Equipment

Ingredients

  • 4 Frozen Uncrustables
  • 2 tablespoons butter melted (optional)

Instructions
 

  • Brush the tops of your frozen Uncrustables with the melted butter (optional) to make the Uncrustables a little less dry.
  • Place them in the air fryer basket, leaving space around them for the air to circulate. Turn the air fryer to 350 degrees F and cook them for 6-8 minutes, flipping them halfway through cooking.

Notes

  • Brush the tops with butter so the tops crisp while the centers stay soft. This step is optional, but it helps keep the Uncrustables moist while adding warmth and color, so I never skip it!
  • Leave a bit of space between each sandwich in the air fryer basket so the hot air can circulate properly. Work in batches rather than overcrowding the basket.
  • Flip halfway through cooking so both sides end up golden.
  • If adding cinnamon or powdered sugar, sprinkle them on right when the Uncrustables come out of the air fryer so they fuse with the hot surface.

Nutrition

Serving: 1Calories: 316kcalCarbohydrates: 26gProtein: 7gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 10gCholesterol: 31mgSodium: 321mgFiber: 2gSugar: 8g

This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.

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