Easy Air Fryer Kielbasa
Who knew air fryer kielbasa could be so easy to make? This version is sliced and air fried to roasted goodness.
Servings: 4 servings
Calories: 277kcal
Equipment
Ingredients
- 12 ounces kielbasa
Instructions
- Preheat the air fryer to 350 degrees.
- Slice the kielbasa into 1/2-inch thick rounds.
- Place them in the air fryer and cook them for 8-10 minutes, flipping them halfway through cooking.
- Serve and enjoy!
Notes
- Slice the kielbasa as evenly as possible so they’ll all heat up at the same rate.
- Lay the kielbasa in the air fryer in an even layer without overcrowding the basket.
- Turn the sausage halfway through cooking to help cook them evenly on both sides.
- I check on the kielbasa at the 8-minute mark. If they aren’t quite done, I check on them every minute or so after 8 minutes to make sure they don’t overcook and dry out.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
Serving: 1 | Calories: 277kcal | Carbohydrates: 1g | Protein: 12g | Fat: 24g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Cholesterol: 60mg | Sodium: 745mg | Potassium: 202mg | Vitamin C: 1mg | Calcium: 10mg | Iron: 1mg