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close up air kielbasa in an air fryer basket

Easy Air Fryer Kielbasa

Samantha Erb
Who knew air fryer kielbasa could be so easy to make? This version is sliced and air fried to roasted goodness.
5 from 2 votes
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Prep Time 5 minutes
Cook Time 9 minutes
Total Time 14 minutes
Course Air Fryer Recipes
Cuisine American
Servings 4 servings
Calories 277 kcal

Equipment

Ingredients

  • 12 ounces kielbasa

Instructions
 

  • Preheat the air fryer to 350 degrees. 
  • Slice the kielbasa into 1/2-inch thick rounds.
  • Place them in the air fryer and cook them for 8-10 minutes, flipping them halfway through cooking.
  • Serve and enjoy!

Notes

  • Slice the kielbasa as evenly as possible so they’ll all heat up at the same rate.
  • Lay the kielbasa in the air fryer in an even layer without overcrowding the basket.
  • Turn the sausage halfway through cooking to help cook them evenly on both sides.
  • I check on the kielbasa at the 8-minute mark. If they aren’t quite done, I check on them every minute or so after 8 minutes to make sure they don’t overcook and dry out.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition

Serving: 1Calories: 277kcalCarbohydrates: 1gProtein: 12gFat: 24gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gCholesterol: 60mgSodium: 745mgPotassium: 202mgVitamin C: 1mgCalcium: 10mgIron: 1mg

This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.

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