Easy Air Fryer Asparagus
An easy way to get roasted and flavorful air fryer asparagus in just minutes!
Prep Time2 minutes mins
Cook Time8 minutes mins
Total Time10 minutes mins
Course: Air Fryer Recipes
Cuisine: American
Servings: 4
Calories: 18kcal
- 1 bundle asparagus
- 1 teaspoon olive oil
- 1/8 teaspoon garlic salt
- 1 Tablespoon Parmesan cheese powdered or grated
- pepper to taste
Preheat your air fryer to 400 degrees.
Clean asparagus and pat dry. Cut 1 inch off the bottom to take off the woody stems.
Lay asparagus in a single layer in air fryer and spritz with oil.
Sprinkle garlic salt evenly on top of asparagus. Season with pepper and then add a little Parmesan cheese across the top.
Cook at 400 degrees for 7-10 minutes. Thinner asparagus may cook faster.
Once asparagus is removed from the air fryer, add a little more Parmesan cheese to finish it off!
Enjoy immediately.
- Thinner stalks will cook in just 7 minutes.
- Thicker spears will take a little longer to cook and may need up to 10 minutes in the air fryer.
Reheat leftovers in a preheated air fryer at 350 degrees for 2 to 3 minutes.
Serving: 1 | Calories: 18kcal | Carbohydrates: 1g | Protein: 1g | Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 74mg