Easy Air Fryer Asparagus
Samantha Erb
An easy way to get roasted and flavorful air fryer asparagus in just minutes!
Prep Time 2 minutes mins
Cook Time 8 minutes mins
Total Time 10 minutes mins
Course Air Fryer Recipes
Cuisine American
Servings 4
Calories 18 kcal
1 bundle asparagus 1 teaspoon olive oil 1/8 teaspoon garlic salt 1 Tablespoon Parmesan cheese powdered or grated pepper to taste
Preheat your air fryer to 400 degrees.
Clean asparagus and pat dry. Cut 1 inch off the bottom to take off the woody stems.
Lay asparagus in a single layer in air fryer and spritz with oil.
Sprinkle garlic salt evenly on top of asparagus. Season with pepper and then add a little Parmesan cheese across the top.
Cook at 400 degrees for 7-10 minutes. Thinner asparagus may cook faster.
Once asparagus is removed from the air fryer, add a little more Parmesan cheese to finish it off!
Enjoy immediately.
Thinner stalks will cook in just 7 minutes.
Thicker spears will take a little longer to cook and may need up to 10 minutes in the air fryer.
Reheat leftovers in a preheated air fryer at 350 degrees for 2 to 3 minutes.
Serving: 1 Calories: 18 kcal Carbohydrates: 1 g Protein: 1 g Fat: 2 g Polyunsaturated Fat: 1 g Cholesterol: 1 mg Sodium: 74 mg
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.