Air Fryer Radishes
Air fryer radishes are crispy on the outside, tender on the inside, perfectly seasoned, and ready in just 20 minutes! They’re a great low-carb option to replace traditional potatoes.
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Air Fryer Recipes
Cuisine: American
Servings: 4 servings
Calories: 62kcal
- 1 bunch radishes washed, trimmed and quartered (about 12-15 radishes)
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Fresh parsley for garnish optional
Preheat air fryer to 400 F.
In a medium bowl, toss the chopped radishes with olive oil and seasonings until everything is uniformly mixed.
Add the radishes to the air fryer in a single layer and cook 8-10 minutes, shaking the basket at the halfway mark, or until tender on the inside.
Serving: 1 | Calories: 62kcal | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Sodium: 266mg