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air fryer fingerling potatoes
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5 from 1 vote

Air Fryer Fingerling Potatoes

Air fryer fingerling potatoes are tossed in oil and a few spices to give you a perfectly seasoned side or snack in less than 20 minutes!
Prep Time5 minutes
Cook Time18 minutes
Total Time23 minutes
Course: Air Fryer Recipes
Cuisine: American
Servings: 4 servings
Calories: 211kcal
Author: Samantha Erb

Ingredients

  • 1.5 pounds fingerling potatoes washed and sliced in half lengthwise
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt or to taste

Instructions

  • Preheat your air fryer to 400 F.
  • In a large bowl, toss the halved potatoes with oil, garlic powder, italian seasoning, and salt until all potatoes are evenly coated.
  • Transfer the mixture to the preheated air fryer and cook 15-18 minutes, shaking the basket halfway through, or until cooked through.

Notes

How to reheat fingerling potatoes:

1. Preheat your air fryer to 350 degrees.
2. Add potatoes and cook for 3-5 minutes or until they are hot all the way through.

Nutrition

Serving: 1 | Calories: 211kcal | Carbohydrates: 35g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Sodium: 272mg | Fiber: 3g | Sugar: 2g