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–+ servings
a plate full of air fryer beets

Air Fryer Beets

Samantha Erb
Roasting beets has never been easier than this air fryer beets recipe that’s ready in 15 minutes and turns out delicious every time!
5 from 1 vote
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Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Course Air Fryer Recipes
Cuisine American
Servings 2 servings
Calories 212 kcal

Ingredients

  • 1.5 pounds beets peeled and cut into bite sized wedges
  • 1 tablespoon olive oil
  • 1 teaspoon dried rosemary
  • ½ teaspoon thyme
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions
 

  • 1. Preheat the air fryer to 375 degrees F.
  • 2. In a large bowl, toss the beet pieces with oil, rosemary, thyme, salt, and pepper until well coated.
  • 3. Transfer to the hot air fryer and cook for 12-14 minutes or until the beets are tender.
  • 4. Serve immediately!

Nutrition

Serving: 1Calories: 212kcalCarbohydrates: 34gProtein: 6gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 6gSodium: 791mgFiber: 7gSugar: 27g

This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.

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