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Air fryer apples on a white plate with one wedge being dipped in caramel

Air Fryer Apple Slices

Samantha Erb
Air fryer apples are covered in graham cracker crumbs and cinnamon to create a delicious snack or dessert.
4.54 from 47 votes
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Air Fryer Recipes
Cuisine American
Servings 6 servings
Calories 237 kcal

Ingredients

  • 3 Granny Smith Apples
  • 1 cup flour
  • 3 eggs whisked
  • 1 cup graham cracker crumbs
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon

Optional

  • Caramel sauce for dipping

Instructions
 

  • Preheat your air fryer to 380 degrees.
  • Cut the apples into wedges and remove the core.
  • Using 3 bowls, place the flour in the first bowl, the egg in the second bowl, and mix the graham cracker crumbs, sugar, and cinnamon in the third bowl.
  • Dip an apple wedge into the flour, then the egg, and lastly the graham cracker mixture making sure to coat the apple as best as possible each time.
  • Repeat with remaining apple slices.
  • Place apples into the air fryer in one layer spaced on and cook for 5-6 minutes, flipping them with one minute left.
  • Remove the apples from the air fryer and enjoy! Serve with caramel sauce if desired!

Video

Nutrition

Serving: 1Calories: 237kcalCarbohydrates: 43gProtein: 6gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 3gCholesterol: 93mgSodium: 101mgFiber: 3gSugar: 17g

This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.

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