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Air Fryer Apple Fritters on a wire rack with a white mug
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4.40 from 145 votes

Air Fryer Apple Fritters

Apple fritters are air fried and topped with a cinnamon glaze for a delicious dessert!
Prep Time10 minutes
Cook Time6 minutes
Additional Time5 minutes
Total Time21 minutes
Course: Air Fryer Recipes
Cuisine: American
Servings: 12
Calories: 100kcal
Author: Samantha Erb

Ingredients

  • 2 apples cored and diced
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/3 cup milk
  • 2 tablespoons butter melted
  • 1 egg
  • 1/2 teaspoon lemon juice

Cinnamon Glaze

  • 1/2 cup confectioners sugar
  • 2 tablespoons milk
  • 1/2 teaspoon ground cinnamon
  • Pinch of salt

Instructions

  • Dice the apples into small cubes and set aside. Peel them if desired.
  • Add the flour, sugar, baking powder, salt, ground cinnamon, and ground nutmeg into a large mixing bowl and stir to combine.
  • In a separate bowl, mix the milk, butter,* egg, and lemon juice.
  • Add the wet ingredients into the dry ingredients and stir just until combined. Stir in the apples and put mixture into the fridge for anywhere from 5 minutes to 2 days (covered).
  • Preheat your air fryer to 370 degrees.
  • Put a parchment round on the bottom of the basket and scoop out apple fritters into 2-tablespoon balls. Place apple fritters in the air fryer and cook for 6-7 minutes.
  • While cooking, whisk the confectioners sugar, milk, cinnamon, and salt together to make the glaze.
  • Remove the apple fritters from the air fryer, place them on a wire rack, and immediately pour the glaze over top and enjoy!

Video

Notes

*to make the apple fritters even fluffier, grate the butter in cold to the recipe instead of using melted butter.

How to Reheat Apple Fritters in the Air Fryer:

1. Preheat your air fryer to 320 degrees.
2. Cook apple fritters for 2-3 minutes and enjoy! If cooking from refrigerated, add 1-2 additional minutes.

Nutrition

Serving: 1 | Calories: 100kcal | Carbohydrates: 18g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 21mg | Sodium: 166mg | Fiber: 1g | Sugar: 8g