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air fryer fingerling potatoes

Air Fryer Fingerling Potatoes

Samantha Erb
Air fryer fingerling potatoes are tossed in oil and a few spices to give you a perfectly seasoned side or snack in less than 20 minutes!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Course Air Fryer Recipes
Cuisine American
Servings 4 servings
Calories 211 kcal

Ingredients

  • 1.5 pounds fingerling potatoes washed and sliced in half lengthwise
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt or to taste

Instructions
 

  • Preheat your air fryer to 400 F.
  • In a large bowl, toss the halved potatoes with oil, garlic powder, italian seasoning, and salt until all potatoes are evenly coated.
  • Transfer the mixture to the preheated air fryer and cook 15-18 minutes, shaking the basket halfway through, or until cooked through.

Notes

How to reheat fingerling potatoes:

1. Preheat your air fryer to 350 degrees.
2. Add potatoes and cook for 3-5 minutes or until they are hot all the way through.

Nutrition

Serving: 1gCalories: 211kcalCarbohydrates: 35gProtein: 3gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 6gSodium: 272mgFiber: 3gSugar: 2g
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