– Mahi mahi fillets – Olive oil – Panko breadcrumbs – Paprika – Garlic powder – Onion powder – Salt – Pepper

Place the mahi mahi fillets on a plate and baste with olive oil.

1

In a shallow dish, mix the panko breadcrumbs, paprika, garlic powder, onion powder, salt, and pepper.

2

Dip each mahi mahi fillet into the panko mixture then place in a single layer in the air fryer basket. Spritz with cooking oil.

3

Cook for 12 to 15 minutes, flipping the mahi mahi halfway through cooking.

4

Remove them from the air fryer, serve with lemon wedges, and enjoy!

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