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–+ servings
closeup of sliced chicken on plate
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4.45 from 9 votes

Shake and Bake Chicken In The Air Fryer

Shake and bake chicken in air fryer is crispy and delicious! This simple air fryer recipe is so easy to prepare –– ready in just 30 minutes!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Air Fryer Recipes
Cuisine: American
Servings: 4 servings
Calories: 185kcal
Author: Samantha Erb

Equipment

Ingredients

Instructions

  • Preheat the air fryer to 380 degrees F. Place the chicken breasts on a plate and brush them with olive oil.
  • Add the Shake N Bake packet to the plastic bag that comes in the box and shake the chicken breasts, one at a time, to coat; discard any remaining coating.
  • Place the coated chicken in a single layer in the air fryer basket.
  • Spray the tops of the chicken with cooking oil spray, then air fry at 380 degrees F for 14-18 minutes, flipping once halfway through until the internal temperature reaches 165 degrees F. 
  • Allow the chicken to rest for 5 minutes before serving as desired.

Notes

How to reheat shake and bake chicken:

1. Preheat the air fryer to 370 degrees.
2. Add chicken to the basket and cook for 4-5 minutes or until it's hot.

Nutrition

Serving: 1 | Calories: 185kcal | Carbohydrates: 24g | Protein: 13g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Cholesterol: 38mg | Sodium: 151mg | Sugar: 24g