Pizza in Air Fryer
Air fryer pizza delivers warm, mouthwatering melted cheese and perfectly crispy crust in a matter of minutes. These scrumptious air fried pizzas are perfect for feeding your family on busy weeknights.
Servings: 4 servings
Calories: 682kcal
Ingredients
- 1 can of pizza crust dough
- 1 cup of pizza sauce
- 2 cups of shredded mozzarella cheese
- 1 cup of sliced pepperoni
- ⅓ cup all-purpose flour
- 1/4 cup of fresh basil leaves chopped
- 2 tablespoons olive oil
Instructions
- Roll out the pizza crust dough on a floured surface until it's similar to the size of your air fryer basket.
- Spray cooking spray on the air fryer basket and place the rolled-out dough inside the basket.
- Brush oil on the entire pizza dough and then air fry it at 400 degrees F for 3-4 minutes.
- Turn the crisped-up dough over. Brush with oil and air fry it for another 3 minutes.
- Spread pizza sauce over the crispy crust, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese over the pizza sauce and add pepperoni slices over the cheese.
- Cook the pizza for 3 minutes or until the crust turns golden brown and the cheese is melted and bubbly.
- Use a pair of tongs or spatula to carefully remove the pizza from the air fryer basket and let it cool for 5 minutes.
- Garnish the pizza with basil leaves and cut the pizza into slices and serve.
Nutrition
Serving: 1 | Calories: 682kcal | Carbohydrates: 61g | Protein: 25g | Fat: 37g | Saturated Fat: 13g | Polyunsaturated Fat: 21g | Trans Fat: 1g | Cholesterol: 61mg | Sodium: 1408mg | Fiber: 3g | Sugar: 5g