Go Back
+ servings
Wings being reheated in the air fryer with sauce on them and aluminum foil underneath
Print Recipe
4.72 from 25 votes

How to Reheat Wings in the Air Fryer

Sick of leftover wings never tasting as good as fresh? When you reheat wings in the air fryer, you get crispy-on-the-outside,tender-on-the-inside perfection every time!




Cook Time3 minutes
Total Time3 minutes
Course: Air Fryer Recipes
Cuisine: American
Servings: 4 servings
Calories: 293kcal
Author: Samantha Erb

Ingredients

  • 1/2 pound of leftover chicken wings can use more or less

Instructions

  • Preheat your air fryer to 350 degrees.
  • Place your leftover chicken wings in the air fryer and cook for 2 to 3 minutes until warmed thoroughly. If wings are overlapped or touching, add an extra 2 to 3 minutes to the cooking time.
  • Remove the reheated wings from the air fryer and enjoy!

Notes

If Reheating Sauced Wings in the Air Fryer:

Use a small air fryer pan or aluminum foil under the wings to help with clean up and cook for 4 to 5 minutes.

Nutrition

Serving: 1 | Calories: 293kcal | Carbohydrates: 1g | Protein: 29g | Fat: 18g | Saturated Fat: 5g | Polyunsaturated Fat: 11g | Cholesterol: 118mg | Sodium: 133mg