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Dipping Air Fryer Dumpling in Sauce on a white plate
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4.52 from 115 votes

Frozen Potstickers in the Air Fryer

An easy dumpling recipe made in an air fryer from frozen. Includes a 2-minute dipping sauce.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Air Fryer Recipes
Cuisine: Asian
Servings: 2 servings
Calories: 233kcal
Author: Samantha Erb

Ingredients

Dumplings

  • 8 ounces frozen dumplings vegetable, pork, or chicken dumplings

Dipping Sauce

  • 1/4 cup soy sauce
  • 1/4 cup water
  • 1/8 cup maple syrup or molasses
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon rice vinegar
  • small pinch of red pepper flakes

Instructions

  • Preheat your air fryer to 370 degrees for about 4 minutes.
  • Place the frozen dumplings inside the air fryer in one layer and spray with oil.
  • Cook for 5 minutes, shake the basket, then spray with a little more oil.
  • Cook dumplings for another 4-6 minutes.
  • Meanwhile, prepare the dipping sauce by mixing ingredients together.
  • Remove the air fryer dumplings from the basket and let sit for another 2 minutes before enjoying.

Video

Nutrition

Serving: 1 | Calories: 233kcal | Carbohydrates: 26g | Protein: 18g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Cholesterol: 44mg | Sodium: 1883mg | Fiber: 4g | Sugar: 15g