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Hamburger sauce in a glass jar, surrounded by tomatoes on the vine and a bowl of pickles. A wooden spoon is lifting some sauce from the glass jar.
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5 from 1 vote

Easy Smash Burger Sauce

My smash burger sauce is the ultimate blend of creamy, tangy, and savory with a hint of spice. Made in minutes with pantry staples, it will level up smash burgers, sliders, sandwiches, and more!
Prep Time5 minutes
Total Time5 minutes
Course: Sauces & Dips
Cuisine: American
Servings: 6 servings
Calories: 133kcal
Author: Samantha Erb

Ingredients

  • 1/2 cup mayo
  • 1 Tablespoon Dijon mustard
  • 1 1/2 Tablespoon ketchup
  • 1 Tablespoon pickle juice
  • 1/8 teaspoon paprika
  • 1 pinch cayenne

Instructions

  • In a small bowl, combine the mayo, mustard, ketchup, pickle juice, paprika and cayenne.
  • Whisk everything until it is combined.
  • Cover and refrigerate the sauce until it is ready for use. It will stay fresh for a week in an airtight container.

Nutrition

Calories: 133kcal | Carbohydrates: 1g | Protein: 0.3g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 217mg | Potassium: 19mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 61IU | Vitamin C: 0.2mg | Calcium: 4mg | Iron: 0.1mg