Easy Air Fryer Sausage
Air fryer sausage links take just a few minutes to cook and turn out crispy and tender!
Cook Time7 minutes mins
Total Time7 minutes mins
Course: Air Fryer Recipes
Cuisine: American
Servings: 7 servings
Calories: 122kcal
- 14 Breakfast sausage links raw and refrigerated
Preheat the air fryer to 380 degrees.
Carefully place the sausage links in the air fryer in rows leaving room between them for the air to circulate.
Cook them for 7-9 minutes until the internal temperature is 160 degrees F.
- Always leave space for the hot air to circulate so the sausages cook evenly.
- Check on the sausages after 7 minutes. Depending on the size, I find that 7-9 minutes is usually perfect.
- Use a meat thermometer to make sure the sausages have reached 160 degrees F on the inside.
- Serve air fryer sausage hot! These links taste so good right out of the air fryer, I always try to time the rest of breakfast so I can get them on plates right away.
- Store leftovers in the fridge inside an airtight container for up to 3 days.
- Cook frozen sausages in a preheated air fryer at 400 degrees F for about 5-6 minutes. This timing is for pre-cooked and not raw frozen sausage.
- Reheat leftover sausage links in a preheated air fryer at 320 degrees F for about 2-3 minutes until they're eat through.
Serving: 2sausages | Calories: 122kcal | Protein: 6g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 29mg | Sodium: 254mg | Potassium: 99mg | Vitamin A: 30IU | Vitamin C: 0.3mg | Calcium: 4mg | Iron: 0.4mg