Crispy Air Fryer Hash Brown Patties
How to make air fryer hash brown patties that turn out crispy and fluffy every single time!
Equipment
Ingredients
- 4 frozen hash brown patties
Instructions
- Preheat the air fryer to 400 degrees.
- Place the patties in one layer inside the air fryer basket or tray and cook for 8-10 minutes, flipping them halfway through the cooking time.
Video
Notes
- For an even crispier hash brown, air fry them for an extra 3-5 minutes.
- Always preheat the air fryer for the best results. It helps cook the hash brown patties evenly while crisping up the outsides.
- Air fry them in one even layer in the air fryer basket.
- Store leftovers in an airtight container in the fridge for up to 3 days.
- To reheat, pop them back in the air fryer at 350 degrees for a few minutes until they’re warm and crispy again.
Nutrition
Serving: 1Calories: 130kcalCarbohydrates: 11gProtein: 1gFat: 9gSodium: 280mgFiber: 1g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
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