Air Fryer Shrimp
Air fryer shrimp is covered in lemon and pepper flavor for a simple dinner idea.
Ingredients
- 1 pound medium raw shrimp peeled and deveined
- 1/2 cup olive oil
- 2 tablespoons lemon juice
- 1 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat your air fryer to 400 degrees.
- Place the shrimp in a Ziploc bag with olive oil, lemon juice, salt, and pepper. Carefully combine all ingredients.
- Add parchment paper round (if using) and place the raw shrimp inside the air fryer in one layer.
- Cook for about 8 minutes, shaking the basket halfway through. The shrimp are done when the shrimp turns bright pink but is still just slightly white, but still a little opaque.
- Remove the shrimp from the air fryer and enjoy!
Notes
How to Reheat Shrimp in the Air Fryer:
1. Preheat your air fryer to 350 degrees. 2. Place the shrimp in the air fryer and cook for 2-3 minutes, until warmed. 3. Remove the shrimp from the air fryer and enjoy!How to Cook Frozen Raw Shrimp in the Air Fryer:
1. Preheat you air fryer to 400 degrees. 2. Place frozen raw shrimp in the air fryer and cook for 8-10 minutes shaking the basket halfway through. 3. Remove the shrimp from the air fryer and enjoy! If using precooked frozen shrimp in the air fryer, cook for about 5 minutes until heated thoroughly.Nutrition
Serving: 1gCalories: 322kcalCarbohydrates: 2gProtein: 16gFat: 28gSaturated Fat: 4gPolyunsaturated Fat: 23gCholesterol: 143mgSodium: 909mg
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