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Seasoned air fryer bok choy on white plate
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4.62 from 18 votes

Air Fryer Bok Choy

5-ingredient air fryer bok choy is irresistibly tasty, packed with nutrition and flavor, and ready in less than 15 minutes!
Prep Time5 minutes
Cook Time6 minutes
Total Time11 minutes
Course: Air Fryer Recipes
Cuisine: American
Servings: 4 servings
Calories: 30kcal
Author: Samantha Erb

Ingredients

  • 3-4 baby bok choy
  • 1 tablespoon sesame seed
  • ½ teaspoon sesame oil
  • ½ teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  • Preheat your air fryer to 370 degrees.
  • Wash and slice the bok choy in half. 
  • Place the bok choy in a medium-size glass bowl, then add the sesame seed, sesame oil, and garlic powder. Toss to coat the bok choy.
  • Transfer the bok choy to the basket of the air fryer. Cook at 370 degrees F for 6 minutes, stirring or flipping halfway.
  • Remove the bok choy from the air fryer and enjoy!

Nutrition

Serving: 1 | Calories: 30kcal | Carbohydrates: 3g | Protein: 2g | Fat: 2g | Polyunsaturated Fat: 1g | Sodium: 110mg | Fiber: 1g | Sugar: 1g