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Air fryer sliced potatoes in air fryer basket

Air Fryer Sliced Potatoes

Samantha Erb
Craving potato chips without the tedious prep? Air fryer potato slices give you that same incredible crispiness on the outside but with just the right amount of fluffy texture inside!
4.26 from 39 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Air Fryer Recipes
Cuisine American
Servings 4 servings
Calories 138 kcal

Ingredients

  • 1 pound yellow potatoes peeled and sliced into ¼” slices
  • 1 tablespoon oil
  • ½ teaspoon salt
  • ¼ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • Fresh parsley for garnish optional

Instructions
 

  • Preheat your air fryer to 380 F.
  • Toss the potato slices with the oil, salt, garlic powder, and pepper. 
  • Spread the potatoes as evenly as possible in the basket, then cook for 15 minutes, flipping once halfway through.
  • Serve immediately.

Nutrition

Serving: 1gCalories: 138kcalCarbohydrates: 24gProtein: 3gFat: 4gPolyunsaturated Fat: 3gSodium: 276mgFiber: 3gSugar: 1g
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