3 Ingredient Peanut Butter Blossoms
Samantha Erb
These 4 ingredient peanut butter blossoms are super delicious and so easy to make! They’re a classic holiday treat you’ll find yourself craving all year round.
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Prep Time 5 minutes mins
Cook Time 12 minutes mins
Additional Time 1 hour hr
Total Time 1 hour hr 17 minutes mins
Course Desserts
Cuisine American
Servings 12 cookies
Calories 219 kcal
1 cup granulated sugar 1 cup creamy peanut butter 1 large egg 12 Hershey kisses
In a large bowl, stir together the sugar, peanut butter, and egg until smooth.
Scoop 12 one tablespoon-sized balls onto a baking sheet and flatten them slightly (to about ¾” thick).
Chill for at least an hour.
Preheat your oven to 350 degrees F.
Bake for 12-14 minutes or until they are golden brown around the edges, but still soft in the middle. – it’s important to not overbake these!
Let cookies sit for 5 minutes, then add Hershey kisses to the center of each.
Allow the cookies to cool fully before storing.
Serving: 1 g Calories: 219 kcal Carbohydrates: 25 g Protein: 6 g Fat: 12 g Saturated Fat: 3 g Polyunsaturated Fat: 7 g Cholesterol: 17 mg Sodium: 112 mg Fiber: 1 g Sugar: 21 g