These Ninja Foodi chicken thighs are rubbed with seasoning, basted in BBQ, and cooked to moist, juicy perfection! Full of flavor and ready in about 20 minutes.
4boneless skinless chicken thighsyou can use skin-on as well
1teaspoonsalt
1 1/2teaspoonbrown sugar
1/2teaspoonsmoked paprika
1/2teaspoonblack pepper
1/2cupBBQ sauce
Instructions
Preheat the Ninja Foodi to 375 degrees on Air Crisp.
Season the chicken by rubbing the salt, brown sugar, smoked paprika, and black pepper all over the chicken thighs.
Place the chicken thighs in the air fryer basket in a single layer and cook on Air Crisp for 10 minutes, flipping the chicken thighs halfway through cooking.
Remove the basket from the base and baste chicken with BBQ sauce on both sides. Place chicken thighs back in the air fryer and cook on Air Crisp for an additional 2 to 4 minutes.
Remove them from the air fryer and enjoy! Chicken thighs are done cooking once they reach an internal temperature of 165 degrees.
Video
Notes
How to Reheat Chicken Thighs in the Ninja Foodi:
1. Preheat your Ninja Foodi on Air Crisp to 350 degrees.2. Cook leftover chicken thighs for about 3 minutes until warmed thoroughly.
How to Cook Frozen Chicken Thighs in the Ninja Foodi:
1. Preheat your Ninja Foodi air fryer to 380 degrees on Air Crisp.2. Rub the frozen chicken with the spice mixture in above recipe using a little oil if needed.3. Cook the chicken thighs for 15 to 20 minutes, flipping the chicken halfway through.4. Baste chicken with BBQ sauce on both sides, then cook for an additional 2 to 4 minutes.