EVERYDAY FAMILY COOKING

Banana Pudding Brownies

These banana pudding brownies are soft, chewy, and moist, with loads of banana flavor and a deliciously rich banana cream topping! 👉

– Unsalted butter – Light brown sugar – Mashed ripe banana – Large egg – Pure vanilla extract – All-purpose flour – Instant banana pudding mix – Baking powder – Cold heavy cream – Instant banana pudding mix – Crushed nilla wafers

Ingredients

In a bowl, whisk together the butter and light brown sugar. Add the mashed banana, egg, and vanilla extract and whisk.

Step 1

In a bowl, whisk together the all-purpose flour, banana pudding mix, baking powder, and salt.

Step 2

Add the dry ingredients to the wet and mix. Pour the batter into the baking pan and spread it out into an even layer.

Step 3

Bake for 35 minutes. Let cool in the pan. Slice them into your desired-size and Serve!

Step 4

SERVE & ENJOY!

Full recipe details here

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