Crockpot Sweet Potato Casserole

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A delicious and easy dish combines the natural sweetness of sweet potatoes with a buttery, crunchy pecan topping! 👉

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- Canned cooked yams - Unsalted butter, melted - Brown sugar - Large egg, beaten - Cinnamon - Salt - Chopped pecans - Flour - Miniature marshmallows

[{"selector":"#anim-ef6ae16c-06a4-4470-8b2b-fd68284ef8d9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Details Here

Spray the crock of a slow cooker with cooking spray. Drain the canned yams, transfer to a bowl, and mash.

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Add melted butter, brown sugar, egg, cinnamon, and salt. Mix well. Spread the sweet potato mixture in the crock.

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In a bowl, combine brown sugar and butter, chopped pecans, and flour. Spread the mixture evenly over the sweet potatoes.

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Cover and cook on low for 3-4 hrs. Sprinkle on the marshmallows in the last hour.

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SERVE & ENJOY!

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Crockpot Sweet Potato Casserole

A delicious and easy dish combines the natural sweetness of sweet potatoes with a buttery, crunchy pecan topping! 👉

- Canned cooked yams - Unsalted butter, melted - Brown sugar - Large egg, beaten - Cinnamon - Salt - Chopped pecans - Flour - Miniature marshmallows

ingredients

Spray the crock of a slow cooker with cooking spray. Drain the canned yams, transfer to a bowl, and mash.

Step 1

Add melted butter, brown sugar, egg, cinnamon, and salt. Mix well. Spread the sweet potato mixture in the crock.

Step 2

In a bowl, combine brown sugar and butter, chopped pecans, and flour. Spread the mixture evenly over the sweet potatoes.

Step 3

Cover and cook on low for 3-4 hrs. Sprinkle on the marshmallows in the last hour.

Step 4

SERVE & ENJOY!

SERVE & ENJOY!

Full recipe details here

Full recipe details here

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