– Creamy peanut butter – Butter, softened – Pure vanilla extract – Powdered sugar – Rice krispies – Chocolate candy coating

Add the peanut butter, butter, and vanilla extract to a bowl and beat on medium speed until combined.

1

Add the powdered sugar and mix. With the mixer on low speed, slowly add the rice krispies. Scoop out portions and place on a parchment.

2

Chill in the fridge for 20 minutes. Roll them into balls. Then place in the freezer to chill for 20 minutes.

3

Melt the chocolate candy coating. Dip a peanut butter ball into the chocolate and place back onto the parchment paper.

4

Place the peanut butter balls into the fridge to chill until the chocolate is set.

5