Instant Pot Boneless Pork Chops

EVERYDAY FAMILY COOKING

These are downright the best Instant Pot boneless pork chops you’ve ever made! 👉

INGREDIENTS

– Boneless pork chops – Butter – Onion – Mushrooms – Garlic – Beef broth – Thyme – 1 teaspoon thyme – Cornstarch

Season pork chops with salt and pepper. Turn the Instant Pot to the Saute function and melt butter. 

1

Sear pork chops for 2 minutes on each side. Remove the pork chops and add butter into the pot.

2

Saute the onion and mushrooms  Add the garlic and stir. Pour in broth, soy sauce, and thyme.

3

Add the pork chops. Add the lid and seal the vent. Turn the pressure cooker on high.

4

Set timer for 5 minutes. Allow the natural steam to release for 8 minutes. 

5

Remove the pork chops from the broth. Remove mushrooms. Turn the saute function back on. 

6

Combine cornstarch and water and whisk. Continue to stir the gravy as it thickens.

7

Serve the pork chops with the gravy and top with the mushrooms.

8

Serve & Enjoy!

recipe here

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