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+ servings
Slices of french toast on a white plate with butter & blueberries.

Air Fryer French Toast

Samantha Erb
Get ready to impress with this simple yet delicious air fryer French toast recipe. Add your own toppings for a personalized touch and enjoy a gourmet breakfast any day of the week!
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Prep Time 4 minutes
Cook Time 6 minutes
Preheating Time 5 minutes
Total Time 9 minutes
Course Air Fryer Recipes
Cuisine American
Servings 2
Calories 380 kcal

Ingredients

  • 4-6 slices sandwich bread
  • cup milk
  • 2 large eggs
  • ½ tablespoon granulated sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • Pinch kosher salt

Instructions
 

  • Preheat the air fryer to 350 degrees for 5 minutes.
  • In a medium-sized shallow bowl, whisk together the milk, eggs, sugar, vanilla, cinnamon, and salt until well combined. 
  • Dip each piece of bread into the mixture, soaking both sides in the liquid for 15 seconds per side, allowing the excess to drip off.
  • Spray the inner basket with cooking oil spray, then place the pieces of bread in a single layer inside, working in batches as needed.
  • Air Fry for 6 minutes, flipping them halfway through the cook time.
  • Serve with butter and maple syrup or honey, or sprinkle the pieces with granulated sugar and garnish with fresh berries.

Notes

SERVE WITH: butter, maple syrup, honey, granulated sugar, fresh berries

Nutrition

Serving: 1gCalories: 380kcalCarbohydrates: 54gProtein: 17gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 5gCholesterol: 193mgSodium: 606mgFiber: 3gSugar: 13g
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