Frozen Crab Cakes in the Air Fryer
Samantha Erb
Love Aldi’s crab cakes? Wait until you try making their frozen crab cakes in the air fryer! They’re hot, golden, and cooked to perfection in less than 15 minutes.
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Cook Time 8 minutes mins
Total Time 8 minutes mins
Course Air Fryer Recipes
Cuisine American
Servings 4 servings
Calories 393 kcal
4 frozen crab cakes Cooking oil
Place frozen crab cakes in a single layer in the air fryer basket or rack. Lightly Spray the crab cakes with oil.
Air fry at 380 for 8-10 minutes, or until heated through.
Serve with lemon wedges and tartar sauce or remoulade.
Serving: 1 g Calories: 393 kcal Carbohydrates: 15 g Protein: 23 g Fat: 26 g Saturated Fat: 4 g Polyunsaturated Fat: 22 g Cholesterol: 158 mg Sodium: 1286 mg Fiber: 1 g Sugar: 3 g