Slice & Bake Cookies

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These slice & bake cookies are so easy, versatile & delicious!

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INGREDIENTS

1

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2

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If using sprinkles, add them now & gently fold them into the cookie dough!

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Roll the dough into a log. Wrap the dough in parchment or plastic & place it in the fridge to chill for at least 2 hrs.

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Slice the log into ¼” thick rounds & place them at least 2” apart on the baking sheet. Bake for 8-10 mins.

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Cool & Serve!

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Slice & Bake Cookies

the best easy

These slice & bake cookies are so easy, versatile & delicious!

They are simple enough to make with the kids & perfect for anytime of the year.

INGREDIENTS

– Salted butter, softened – Granulated sugar – Large egg yolk – Pure vanilla extract – All purpose flour – Baking soda – Sprinkles

1

Beat the softened butter & sugar on medium speed until light & fluffy.

2

Mix in the egg yolk & vanilla extract. With the mixer on low speed, add the flour & baking soda.

If using sprinkles, add them now & gently fold them into the cookie dough!

3

Roll the dough into a log. Wrap the dough in parchment or plastic & place it in the fridge to chill for at least 2 hrs.

4

Slice the log into ¼” thick rounds & place them at least 2” apart on the baking sheet. Bake for 8-10 mins.

5

Cool & Serve!

Cool & Serve!

full recipe here

full recipe here

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