Mississippi Pot Roast with Potatoes and Carrots
EVERYDAY FAMILY COOKING
RECIPE HERE
This Mississippi pot roast with potatoes and carrots is one comforting and wholesome meal! 👉
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INGREDIENTS
– Carrots
– Baby potatoes
– Chuck roast
– Ranch dressing mix
– Au jus gravy mix
– Butter
– Pepperoncini peppers
Details Here
Place carrots and potatoes in the bottom of the crock of a slow cooker.
1
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Set the chuck roast on top, then sprinkle the top with the ranch dressing mix and the au jus mix.
2
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Place peppers on top of the mixes, and add the butter. Cook as directed!
3
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Serve with noodles, rice or mashed potatoes!
4
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Serve & Enjoy!
Serve & Enjoy!
recipe here
recipe here
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