Cranberry Orange Sauce

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Ditch the canned stuff & try this vibrant, delicious, one-pot cranberry orange sauce recipe this holiday season!

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It takes less than 30 mins to make & keeps in the freezer for up to 2 months.

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INGREDIENTS

– Cranberries (fresh or frozen) – Orange, zest and juiced – Sugar – Ground cinnamon ingredient details

1

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2

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Remove from heat, discard the cinnamon stick & allow to cool to room temperature.

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Serve & enjoy!

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Cranberry Orange Sauce

Ditch the canned stuff & try this vibrant, delicious, one-pot cranberry orange sauce recipe this holiday season!

It takes less than 30 mins to make & keeps in the freezer for up to 2 months.

INGREDIENTS

1

Place cranberries, orange zest, juice, sugar, & cinnamon in a saucepan over medium heat.

2

Stir, add a cinnamon stick, & simmer 15-20 mins until the cranberries burst & the sauce thickens.

Remove from heat, discard the cinnamon stick & allow to cool to room temperature.

3

Serve & enjoy!

Serve & enjoy!

full recipe here

full recipe here

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