Chocolate Thumbprint Cookies
EVERYDAY FAMILY COOKING
Recipe Here!
Chewy, chocolaty, and filled with crunchy caramel toffee, these thumbprint cookies are a yummy treat! 👉
RECIPE HERE
INGREDIENTS
– All-purpose flour
– Baking powder
– Salt
– Cream cheese
– Unsalted butter
– Light brown sugar
– Egg
– Vanilla extract
– Chocolate chips
– Toffee bits
Details Here
Whisk together the dry ingredients & set it aside. In another bowl, whip the cream cheese & butter together.
1
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Add the dry ingredients to the wet and slowly mix until just combined.
2
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Using a cookie scoop, place tablespoon-sized dollops of dough 1 inch apart from each other.
3
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Bake for 12 to 14 mins. Use the end of a wooden spoon to create a well for the chocolate & toffee bits.
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Place 4-6 chocolate chips in each cookie and allow them to melt. Top with the toffee bits, then transfer to a wire rack to cool.
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Serve & enjoy!
Serve & enjoy!
recipe here
recipe here
click here to try
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